Sweet pongal

Ingredients

1. rice- 1 cup
2. hesaru belle(moong dhal)-1/2 cup
3. bella(jaggery)-1 1/2 cup
4. water-1/2 cup
5. drakshi- 1 tblsp
6. godambi-1 tblsp
7. ellaki powder-1/2 tsp
8. ghee-1/4 cup

kesari-pinch
lavanga-2

method

1. cook dhal and rice together in pressure cooker with 4 1/2 cups of water
2. heat bella with water till it melts
3. add cooked rice dhal to that in a medium flame
4. add kesari and lavanga boil for few minutes
5. heat ghee fry drakshi,godambi
6. add to pongal mix add ellaki powder.