Ragi Rotti

ingredients

1. ragi flour-1 cup
2. onion-1(finely cut)
3. green chilles-3(finely cut)
4. finely cut curry ,corriander leaves-2 tblsp
5. warm water-for mixing the dough
6. salt-1/2 tsp
7. oil-2 tsps(for dough)

1. oil- for frying

method

1. mix ragi flour,salt,oil,onions,green chilles,curry ,corriander leaves in a broad basin,mix well with hand
2. add water to knead the dough keep for sometime
3. take a handfull of dough spread on a greased tava,add oil around,fry well closing a lid
4. serve hot with chutney