Mavina Kayi Anna

ingredients

1. rice-1 cup
2. sour green mango-1
3. green chilles-8
4. menthya seeds-1 tblsps
5. grated fresh coconut-2 tblsp
6. oil-2 tblsp
7. turmeric powder-1/2 tsp
8. salt to taste
9. sugar-2 tsp
10. curry leaves-few

seasoning

1. sasivae(mustard seeds)-1 tsp
2. jeera-1/2 tsp
3. kadalle belle-1 tblsp
4. uddina belle-1 tblsp
5. asafoteida-1/4 tsp
6. ground nuts-2 to 3 tblsp

method

scrape the outer skin from mango and grate it.

1. fry menthya seeds and chiiles till brown
2. add coconut,grated mango,grind together in a mixy without adding water ,grind coarsely
3. cook rice and cool in a basin
4. heat oil in a kadai,add the seasonings,curry leaves,fry till done
5. add ground mix ,turmeric powder ,salt ,sugar fry till oil seaparetes
6. pour over rice ,mix well