1. thick curd-2 cups
  2. water-4 cups
  3. salt-1 tsp
  4. curry and corriander leaves-few (finely chopped)
  5. green chilli-1
  6. hing -a pinch
  7. ginger-1/4 '' piece


  1. grind curry ,corriander leaves,green chilly,ginger together
  2. beat curd and water in a mixy ,add ground paste ,salt,beat well and drink
Unless otherwise stated, the content of this page is licensed under Creative Commons Attribution-Share Alike 2.5 License.