kofta curry

KOFTAS WITH PANEER

Ingredients

1. paneer grated-250gms
2. maida-3tblsp
3. baking powder or cooking soda-1/4 tsp
4. green chillies-3
5. corriander leaves-few
6. dhania powder-1 tsp
7. red chilli powder-1/2 tsp
8. garam masala powder-1/4 tsp
9. ginger- garlic paste-1 tsp
10. khova-50 gms
11. salt-to taste

Method

knead above ingredients except khova well,use khova for filling,make round or ablong balls an deep fry in oil.

kOFATS WITH POTATO

Ingredients

1. aloo boiled and mashed-4
2. bread crumbs-4 tblsp
3. green chillies-3
4. corriander leaves-few chopped
5. dhania powder-1 tsp
6. red chilli powder-1/2 tsp
7. garam masala powder-1/4 tsp
8. salt-to taste
9. ginger-garlic paste-1 tsp

Method

mix all the ingredients well and follow as per paneer koftas.

KOFTAS WITH MIXED VEGETABLES

Ingredients

1. cooked green peas-1/2 cup
2. carrot chopped and cooked-1
3. beans chopped and cooked-10 to 12
4. cauliflower florets cooked-12
5. bread slices-1 or 2 (soak and took out from water)
6. green chillies-3
7. corriander leaves-few chopped
8. dhania powder-1 tsp
9. red chilli powder-1/2 tsp
10. garam masala powder-1/4 tsp
11. salt to taste
12. ginger- garlic paste-1 tsp

Method

mix all the ingredients well follow as per paneer koftas

FOR GRAVY

1. onion paste-1/2 cup
2. tomato puree-1 cup
3. melon seeds-1 tblsp
4. cashew nuts-25 gms
5. chironji-1 tblsp

make a paste of melonseeds ,cashew,and chironji.

Other ingredients

1. red chilli powder-2 tsp
2. shah jeera-1/2 tsp
3. garam masala powder-1/2 tsp
4. jeera powder-1 tsp
5. ginger-garlic paste-1 tsp
6. green chillies-4
7. fresh cream-1/2 cup
8. corriander leaves

METHOD

1. In a kadai,take 2 tblsp of oil and 2 tblsp of ghee ,add shah jeera,when it splutters add onion paste,ginger-garlic paste,green chillies,tomato puree,dry masalas,and ground paste,and fry well.
2. add 2 to 3 cups of water and salt,and cook for some time till water reduces to 1 1/2cup.
3. add kotas ,fresh cream and boil
4. sprinkle corriander leaves.