Icing
BUTTER ICING
Basic butter icing
ingredients
- margarine-100gms
- icing sugar-200gms
- butter-2 tblsp
method
- smoothen all ingredients well by hand.
variations
1.vanilla butter icing
add few drops of vanilla essence to the basic icing
2. chocolate butter icing
add 2 tblsp cocoa powder ,1 tblsp extra butter to the above icing
3. coffee butter icing
add 1 tblsp instant coffee powder to the above icing except vanilla essence
4. lemon butter icing
replace vanilla essence with 1 to 2 tsps of lemon juice
5.strawberry icing
add strawberry essence and pink colour to the basic icing
6.pineapple icing
add pineapple essence and yellow colour to the basic icing
and can add apple green colour,cocheneal (baby pink),etc for variations
GLAZED ICING
Ingredients
- icing sugar- 2 1/2 cups
- hot water-2 tblsp
- essence-few drops, colour (whatever the cake that essence and colour or vanilla essence to all cakes)
Method
- add hot water to icing sugar little by little till you get the spreading consistency,add colour,essence,mix well
- pour immediately on cooled cake,cool for a while,allow to set.
page revision: 27, last edited: 24 Mar 2020 14:04