hot and sour soup with vegetables

INGREDIENTS

  1. water-5 cups
  2. vegetables( cabbage,carrot,onions,spring onions)
  3. super seasoning cubes-1(maggie cubes)
  4. ajinomotto-1/2 tsp
  5. garlic chilli paste-2 tsp
  6. corn flour-1 tblsp
  7. lime-1 (lemon fruit)
  8. corriander leaves or parseley-1 tblsp
  9. salt-1 1/2 tsp
  10. pepper powder-1 tsp

METHOD

  1. boil maggie cubes with 5 cups of water.
  2. add shredded vegetables
  3. boil for 2 minutes
  4. add garlic chilli paste,boil for a while.
  5. dissolve corn flour in 1 cup of water ,add to the above soup
  6. add salt and pepper powder,ajjinomotto boil for a while
  7. take out add lemon juice.
  8. sprinkle corriander leaves

GARLIC CHILLI PASTE

  1. red chillies-25 to 30(bydagi chillies)
  2. vinegar-1/2 cup
  3. garlic flakes-28

METHOD

  1. soak all the above over night and grind to a paste.

or you can make use of ready ones available in markets

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