hot and sour soup with vegetables

INGREDIENTS

1. water-5 cups
2. vegetables( cabbage,carrot,onions,spring onions)
3. super seasoning cubes-1(maggie cubes)
4. ajinomotto-1/2 tsp
5. garlic chilli paste-2 tsp
6. corn flour-1 tblsp
7. lime-1 (lemon fruit)
8. corriander leaves or parseley-1 tblsp
9. salt-1 1/2 tsp
10. pepper powder-1 tsp

METHOD

1. boil maggie cubes with 5 cups of water.
2. add shredded vegetables
3. boil for 2 minutes
4. add garlic chilli paste,boil for a while.
5. dissolve corn flour in 1 cup of water ,add to the above soup
6. add salt and pepper powder,ajjinomotto boil for a while
7. take out add lemon juice.
8. sprinkle corriander leaves

GARLIC CHILLI PASTE

1. red chillies-25 to 30(bydagi chillies)
2. vinegar-1/2 cup
3. garlic flakes-28

METHOD

1. soak all the above over night and grind to a paste.

or you can make use of ready ones available in markets